Zey. Like Za Soop!

So this evening my dearest mother announces she has bought Sainsburys best pre packaged chicken breasts ready seasoned with unidentifiable green stuff and fatty bacon.

You may have detected that I’m not keen on packaged bung it in the oven foods. So I did what any sane person would do when presented with the prospect of processed dinner delights……. I made soup.

Cue:

An onion chopped and fried in butter
3 dinky slightly old carrots (it’s nearly shopping day) chopped up and stuffed in with the onion.
Then 500ml of water with 1 chicken and 1 veg stock cube
About 4 chopped parsnips (about because they were frozen… Could’ve been 5)
Some coriander ground and leaf and a bit of medium curry powder.

Boil. Well, simmer for however long the others decide to leave their dinner to shrivel into an overlooked abomination. (Currently standing at 40 mins)

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When it’s finished boiling, then stick it in a blender and smooooooothe it out.

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Nom.

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